The Main building
Energy Technology 2026: Carbon Dioxide Management and Other Technologies
Young peoples’ experiences of loneliness and mental health issues in relation to friends and schools
“Why So Nordic? The ‘Nordic’ as Fact and Fiction in Art History”: The 14th Triennial NORDIK Conference of Art History in the Nordic Countries 20th October–22nd October 2025 Helsinki, Finland: Book of Abstracts
Miten Naantalin luostari muisti hyväntekijöitään. Lahjoittajat ja birgittalainen muistokulttuuri 1400-luvulla
Application of Fuzzy Analytical Hierarchy Process to Rank the Factors Affecting Agricultural Entrepreneurship
Class teachers' perceptions of their responsibility for pupil mental health and well-being in schools
Enhanced product quality in lubricant type vacuum distillation unit by implementing dividing wall column
Designing a Model for Service Delivery Processes in a Smart Government
Young peoples’ experiences of loneliness and mental health issues in relation to friends and schools
“Why So Nordic? The ‘Nordic’ as Fact and Fiction in Art History”: The 14th Triennial NORDIK Conference of Art History in the Nordic Countries 20th October–22nd October 2025 Helsinki, Finland: Book of Abstracts
Miten Naantalin luostari muisti hyväntekijöitään. Lahjoittajat ja birgittalainen muistokulttuuri 1400-luvulla
Application of Fuzzy Analytical Hierarchy Process to Rank the Factors Affecting Agricultural Entrepreneurship
Class teachers' perceptions of their responsibility for pupil mental health and well-being in schools
Enhanced product quality in lubricant type vacuum distillation unit by implementing dividing wall column
Designing a Model for Service Delivery Processes in a Smart Government
Köksvägen till Norden. Ledtrådar till nordisk kultur
Kulturella Perspektiv: Svensk Etnologisk Tidsskrift (Journal)
On violence, how to defend yourself
Insamlingsmetoder i praktiken – synergieffekter mellan arkiv och undervisning
Demokrati och utbildning:utbildningens möjligheter idag
Learning and Instruction (Journal)
Umeå universitet, Institutionen för kultur- och medievetenskaper
Learning and Instruction (Journal)
Kulturella Perspektiv: Svensk Etnologisk Tidsskrift (Journal)
On violence, how to defend yourself
Insamlingsmetoder i praktiken – synergieffekter mellan arkiv och undervisning
Demokrati och utbildning:utbildningens möjligheter idag
Learning and Instruction (Journal)
Umeå universitet, Institutionen för kultur- och medievetenskaper
Learning and Instruction (Journal)
MON-THU 11-14
Meat balls in creamy peppercorn sauce, mashed potatoes
(L, G, P)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Pure soup with cauliflower and roasted seeds
(V, L, G, C)
2,95 / 6,20 / 7,70 / 9,50 €
2,95 / 6,20 / 7,70 / 9,50 €
Chili sin carne, rice
(VGN, G, P, S)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Salad with salmon
(G, M, C, P, Ä)
2,95 / 6,20 / 6,50 / 6,50 €
2,95 / 6,20 / 6,50 / 6,50 €
MON-THU 10.30-18.00
FRI 10.30-14.00
SAT 12-15
Salmon and potato bake, pickled beetroot
(L, G, C)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Aurum Bowl salad buffet (Mediterranean) until 14 o'clock
5,00 / 8,30 / 9,20 / 10,50 €
5,00 / 8,30 / 9,20 / 10,50 €
Cabbage stew w. pea grits, potatoes and lingonberry jam
(VGN, G, P)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Spinach soup (egg/ vegan cheese on the side)
(VGN, G)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
MON-FRI 11-14
AS(I)A Ramen Soup Bowl(Beef Brisket in soy & ginger/Tofu in Soy & ginger)
4,50- 15,00 / 7,55 - 15,00 / 8,95 - 15,00 / 10,45 - 15,00 €
4,50- 15,00 / 7,55 - 15,00 / 8,95 - 15,00 / 10,45 - 15,00 €
Fish and chips with remoulade
(C, P, Ä)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Veggie&jalopenonuggets w. sweet chilli mayonnaise
(VGN, G, P)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Panini, Mozzarella, Chicken (from 10 a.m.)
2,95 / 6,20 / 6,50 / 6,50 €
2,95 / 6,20 / 6,50 / 6,50 €
MON-THU 11-15
FRI 11-14.30
Meatballs with Aura cheese sauce
(L, G, C, P)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Vegan biryani with shorba sauce (biryani gravy)
(VGN, G, P)
2,95 / 6,20 / 7,70 / 9.50 €
2,95 / 6,20 / 7,70 / 9.50 €
Arken baguette (from 10 a.m.) Bacon, Brie, Falafel
2,95 / 6,20 / 6,50 / 6,50 €
2,95 / 6,20 / 6,50 / 6,50 €
Bildkälla: Åbo Akademis bildbank