ASA-huset
Decarbonizing maritime shipping: A comparative analysis of sustainable energy transitions in Finland and Sweden
Thermochemical conversion, and process integration solutions for biomass-derived feedstocks and their upgrading into usable fuel blends.
Ultrasound-guided Jamshidi needle puncture to reduce radiation exposure during percutaneous pedicle screw placement: study protocol for a randomised controlled trial
Thermodynamic Evaluation and Optimization of the (NaCl + Na2CO3 + Na2SO4 + Na2S2O7 + Na2CrO4 + Na2Cr2O7 + Na2O + KCl + K2CO3 + K2SO4 + K2S2O7 + K2CrO4 + K2Cr2O7 + K2O) System Involved in High- Temperature Corrosion
Comparative Evaluation of Additives in Softwood Fractionation: Impacts on Lignin Recovery and Pulp Quality
Incoterms and Jurisdiction in Sales: Some Observations on the Brussels I (Recast) Regulation
Stiftelsen för finlandssvensk gymnastik
Automated GMP production and long-term experience in radiosynthesis of the SV2A tracer [ 11C]UCB-J.
Thermochemical conversion, and process integration solutions for biomass-derived feedstocks and their upgrading into usable fuel blends.
Ultrasound-guided Jamshidi needle puncture to reduce radiation exposure during percutaneous pedicle screw placement: study protocol for a randomised controlled trial
Thermodynamic Evaluation and Optimization of the (NaCl + Na2CO3 + Na2SO4 + Na2S2O7 + Na2CrO4 + Na2Cr2O7 + Na2O + KCl + K2CO3 + K2SO4 + K2S2O7 + K2CrO4 + K2Cr2O7 + K2O) System Involved in High- Temperature Corrosion
Comparative Evaluation of Additives in Softwood Fractionation: Impacts on Lignin Recovery and Pulp Quality
Incoterms and Jurisdiction in Sales: Some Observations on the Brussels I (Recast) Regulation
Stiftelsen för finlandssvensk gymnastik
Automated GMP production and long-term experience in radiosynthesis of the SV2A tracer [ 11C]UCB-J.
Model for ex post evaluation of legislation: Taking vulnerability into account
Kunskapskabarén
Forskningsmedel från Svensk-Österbottniska samfundet
AI i lokaldemokratins tjänst
CANDLES Sustainable Nordic and Arctic Educational Leadership: Collaboration in Times of Opportunities and Challenges
Forskarstipendium från Ann-Mari Finniläs fond
From awareness to action – Strengthening anti-corruption in the City of Turku
AI-WELL: Rethinking Sustainable Youth Athlete Development through Machine Learning in the Nordic Model of Athlete Education
Kunskapskabarén
Forskningsmedel från Svensk-Österbottniska samfundet
AI i lokaldemokratins tjänst
CANDLES Sustainable Nordic and Arctic Educational Leadership: Collaboration in Times of Opportunities and Challenges
Forskarstipendium från Ann-Mari Finniläs fond
From awareness to action – Strengthening anti-corruption in the City of Turku
AI-WELL: Rethinking Sustainable Youth Athlete Development through Machine Learning in the Nordic Model of Athlete Education
Theatre as a societal institution: what are the connections to Human Rights work?
Seminar: Research Ethics and AI in Research
Chinese Society for Biomaterials (Ulkoinen yksikkö)
European Chemical Society Division of Glycoscience (Ulkoinen yksikkö)
Sustainable Nordic and Arctic Educational Leadership: Collaboration in Times of Opportunities and Challenges
NordFo hälsning till professor emerita Pirita Seitamaa-Hakkarainen
Tålking Rights (Kustantaja)
Printable Electronics Research Center at the Suzhou Institute for Nano Sciences (SINANO)
Seminar: Research Ethics and AI in Research
Chinese Society for Biomaterials (Ulkoinen yksikkö)
European Chemical Society Division of Glycoscience (Ulkoinen yksikkö)
Sustainable Nordic and Arctic Educational Leadership: Collaboration in Times of Opportunities and Challenges
NordFo hälsning till professor emerita Pirita Seitamaa-Hakkarainen
Tålking Rights (Kustantaja)
Printable Electronics Research Center at the Suzhou Institute for Nano Sciences (SINANO)
GALLERIET (11-14.30)
Lihapullia kermakastikkeessa ja perunamuusia
(L, G, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Tortilla seitan-papu- ja kasvistäytteellä
(VGN, C, P, S)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Kesäaika (lounas tarjolla klo. 14 asti)
Paneroitu kalapala, tilli-kermaviilikastiketta, perunamuusi
(L, C, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Venezuelalaien kanakeitto
(L, G, P)
5,30 / 8,30 / 9,20 / 11,00 €
5,30 / 8,30 / 9,20 / 11,00 €
Aurum Bowl salaattibuffet (Sushi) kesätauko 25.5 lähtien
5,30 / 8,30 / 9,20 / 11,00 €
5,30 / 8,30 / 9,20 / 11,00 €
Vege pizza (tomaatti-mozzarella ja pesto)
(V, L, C, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Vegaanipizza (juusto, herkkusieni, auringonkuivattu tomaatti ja rucola)
(VGN, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Pariloitu porsaan ulkofilee lehtipihvi, bearnaisekastike, lämpimät kauden kasvikset ja paahdetut perunat
(L, G, P, Ä)
5,90 / 9,30 / 10,30 / 11,50 €
5,90 / 9,30 / 10,30 / 11,50 €
Pizza! tomaatti, punasipuli, feta, pesto ja rucola
(V, L, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Broileri-pekonikiusaus
(L, G, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Vegaaninen kasviskiusaus tofulla
(VGN, G, P)
3,10 / 6,20 / 7,70 / 9.50 €
3,10 / 6,20 / 7,70 / 9.50 €
Bildkälla: Åbo Akademis bildbank